|
Precautions and maintenance instructions
² Relief valve is the excess steam and exhaust emissions channel,
Do
not use heavy objects to suppress or block, nor external pipelines to discharge,
avoid pipeline block accident occurred
² Float valve should always check whether the normal and the water is smooth, if
found have water fouling, plugging should dealt it as soon as possible, so as to
avoid dry watered
² After each steamed rice should be cleaned up the water tank, twice a week to
clean up the scale,
to
prevent scale in the float valve and the accumulation of fever tube, causing the
ball valve plug and fever tube dry.
² After scaling, 5% citric acid into the water tank, boiled for 15 minutes, soak
for an hour, then boil for other 15 minutes, then remove the dirty water, rinse
with water several times
.jpg)
.jpg)
.jpg)
.jpg)
5. Warning
Can not use a tool or hard objects on the surface of the heat pipe to remove the
Scale, don’t damage the heat pipe then caused leakage
Clean the outside of the body can not use spray pipe, can not make Electrical
parts wet, then caused electric shock
Power aging and Insulation damage must stop using soon
After used, must stop power.
The machine must be grounded to ensure proper use and safety
Long non-use or maintenance, you must cut off the total power, clean up the
water tank and Wipe it dry
The machine is faulty
Need professional maintenance personnel to repair, do not disassemble by
yourselves
Ø Red lights for the power lights, green lights for the work lights
Ø The first black rotation button is the timer control switch. the second is
temperature control switch. Only can use one in the same time
Ø In the timer mode, the operation is stopped after the predetermined time has
elapsed
Ø Temperature control mode, to reach the expected temperature to stop working,
while the water temperature below the set temperature will automatically start
work, power will continue to work
.jpg)
|
.jpg)
.jpg)
.jpg)
