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110V Stainless Commercial
Meat Slicer with 4mm Blade
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| This stainless
steel commercial meat slicer is suitable for small catering and meat
processing businesses, kindergartens and small canteens. It can be
applied to all kinds of pork, beef, mutton and all kinds of pickles.
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Material: |
High quality stainless steel |
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Voltage: |
110V |
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Power: |
1500W |
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Output per hour |
Slice the meat:300kg/h |
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Cut meat shreds:150kg/h |
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Size of knife set: |
4mm |
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Character： 1.The blade is designed
by external hanging style which is convenient for washing and can
guarantee your sanitation.
2.It can work for the thickness meat of
0.1-0.98"/2.5-25mm. This is 4mm blade. If you need other thickness,
feel free to contact us.
3.The machine has safe protection button
,when the machine is exposed ,the machine is automatically locked
that can’t be started.
4.The blades adopt special stainless
material which hardness can reach to the hardness of 52 degree . It
can be used for a long period of time.
5.The transmission part adopts worm gear.
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Method of Using:
Connect the voltage according to the brand with
the power which has protection from electronic leakage. Make sure
the ground wire be good.
Turn on the switch, press the start button, observe if the direction
of the blade is correct.
Put the ordinary meat which has removed the bones down slowly. Flake
when the first time cutting ,threadiness when the second time
cutting and granule when the third time cutting. It has the function
of slicing, shredding, dicing and softening the meat by changing
different kinds of blade.
The changing of blade: Cut down the power first then open the cover,
remove the screw and press the spring, pull the handle out at last. |
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Product details |
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Protective feed mouth |
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| Safety switch
(Knob Switch, easy to operate)
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Heat Sink Hole
(Laser cutting cooling holes to avoid
motor overheating)
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With handle, it is more convenient
to move |
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How to Clean and Maintain |
Pull the water to the
entrance of the cover to flush the blade, or remove the blades set,
put them down in the water to clean.
Remove the blades, put it directly to the fridge bottle whose
temperature is under 0. wheel gear and oil tank should be applied of
oil on time. The blunt blades should be fixed by grinding wheel. |
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Attention
Can
not put the hard fruit, meat with bones, frozen meat, into the
machine, or easy to damage the blade, stuck the machine, shorten the
life of the machine. |
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Item Number:110V Stainless Commercial
Meat Slicer with 4mm Blade --160185 |
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You can
make order with no worry.
Any concerns just feel free to let us know, we'll reply in 24 hours
in normal condition.
Handling Time: Shipping is usually made in 1-3 business days after
payments cleared. Orders are processed from Monday-Friday; Not on
the weekends & public holidays.
Warranty: 6 months' warranty for the machines, not for the
consumables.
We stand behind our products all the item, so even if your warranty
period has expired, you can still seek for service or technical
support from us with low cost. |
